Learn Smartness the simple way! Yes, you heard it right! Simple tricks and tips tend to not only better our task but also makes us look smart. Recently, I read a many such ways and I must tell you, the Versatile Blogger enjoyed it and hence, I thought of sharing them with y’all! I hope you find them useful and do try them 🙂 Call … Continue reading 10 Simple tricks to make us look smart!
Idioms are phrases whose figurative meaning is different from the literal meaning. Recently, I read about a many idioms related to Food/Cooking, which we have been using without thinking, since long. So, I thought of sharing it with my readers and friends, hope you enjoy them, comment your views, share them on your social channels ! 🙂 A piece of cake! : Well,  we usually say … Continue reading 5 food idioms you must know!
Save room for dessert I completely adhere to this commandment! Isn’t it so true that desserts hold a special place in our hearts and of course, palette, regardless of whether we like it or not. Last week, I was taken by surprise as I secured a ‘Top 3‘ winner place in the #SugarFreeDessertChallenge for my Dessert Recipe, ‘China Grass Pudding with nuts- Sugar Free Edition‘. … Continue reading #SugarFreeDessertChallenge Splendid Experience Diary!
Never under-estimate the power of a dessert. Indeed, I always have room for desserts, no matter how much I eat. My mom is a great cook, but above everything, she is a dessert-expert, and just everyone enjoys her sweet experiments. We always look forward to the month of Ramadhan, when everyday, among the variety of spicy dishes, we have relishing desserts to hog on to … Continue reading Sugar-Free Dessert Challenge: China Grass Pudding with Nuts.
Rocky and Mayur have ventured out to explore food from all parts of India and curate videos on Askme.com  I’m contributing my part by relishing my favorite dishes at Pangat Restaurant and sharing my views with you all! You can also upload your video review on AskMe and stand a chance to meet Rocky and Mayur. The fun & joy of Ramadan ended a few days ago. It was indeed a time of sheer devotion, happiness, togetherness and food! Yes, like they say, Rich … Continue reading How I enjoyed Eid 2015 with some palatable sea food!
Singapore is a haven of diverse cuisines and witnesses different ethnicities in terms of food and is hence, seen by the government as a symbol of multi-culture. I am a die hard foodie and love to give myself a treat of varied foods from different countries and cultures. When I think of Singapore, I think of food, a lot of food, ranging from continental to … Continue reading Hainanese Chicken Rice – A Singaporean delicacy!
AKA The Versatile 